This recipe is a quick and a must try for parents “racking” their brain trying to find nut free snacks to pack in their children’s lunch bag. My kids love these and so do I….. Quick, simple, tasty and no sugar added (except for the dark chocolate chips).
From start to finish these cookies took 18 mins to make. (not including dishes)
Box of Bear Paw cookies, 6pkgs with 2 cookies in each, unknown ingredients = 5,49$ per box V.S. Homemade Coconut Banana cookies, 14 snack bags with 2 cookies in each, all organic, gluten free ingredients = 5,00$. But eating healthy is way too expensive, right????
- 1/3 cup coconut flour
- 1/2 teaspoon baking soda
- 8 tablespoons refined coconut oil
- 2 large eggs
- 1 very ripe banana (large) or 1 1/2 small
- 1 1/2 teaspoons vanilla (liquid or ground vanilla)
- 1/2 cup dark chocolate chips
In a medium bowl mix the coconut flour and the baking soda together.
In a separate bowl mix the coconut oil, banana, eggs, and vanilla
Mix the dry ingredients with the wet.
Add the chocolate chips. Scoop cookie batter (1 1/2 inch) on a parchment paper lined cookie sheet.
Bake at 350 for 12 minutes.